Beyond the stunning landscapes and archaeological wonders, the Lost City trek offers a delightful journey for your taste buds.
Indulge in a culinary odyssey as you sample local delicacies steeped in the traditions of the Sierra Nevada region.
From savoring fresh mountain trout to relishing the comforting warmth of Café de Olla, every bite tells a story of cultural richness and gastronomic delight, enhancing the journey’s tapestry with flavors that linger long after your adventure concludes.
- Fresh Fish: Delight in trout from mountain streams and delectable grilled seafood.
- Plantains: Enjoy this versatile fruit served in various forms – fried, boiled, or mashed.
- Arepas: Savor cornmeal flatbreads filled with cheese, eggs, or meat.
- Tropical Fruits: Indulge in juicy mangos, passion fruits, guavas, and pineapples.
- Ají de Gallina: Relish the creamy chicken stew infused with aji amarillo peppers, a local favorite.
- Café de Olla: Treat yourself to Colombian coffee brewed in a traditional clay pot, perfect for a post-trek rejuvenation.
Embark on this extraordinary journey to Colombia’s Lost City, where adventure, history, and culinary delights await amidst nature’s splendor.